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and the Division of Bone Disease at the Faculty of Medicine, University of Geneva.

Posted: 11 October 2011 |Author:

This is a really simple and delicious recipe to make when you need a fast easy meal.

Ingredients

2 salmon tails

4 tablespoons mango chutney

1 tablespoon lemon juice

4 tablespoons cream for cooking (low fat)

chives

Method

Pre heat oven to 180 degrees. Place the salmon tails in an oiled oven proof dish.

Mix together the mango chutney, lemon juice and cream. Spread generously over the salmon.

Bake for 15 minutes.

Serve sprinkled with chives.